From My Heart to Yours           

It’s February, so I’ve decided to share a short list of things I’m currently loving on.  Why?  Because it’s February and, you know, the month of looove, right?  So here goes: 1] Luscious green, ripe, and ready to eat Florida grown avocados that I cut in large chunks and add to a yummy salad of mixed greens, always including […]

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