One of Orlando’s (many) Hospitality Heroes

Some have theme parks named after themselves.  Others, hotels. Some refrain from using their personal moniker when naming their creations, at least until the time is right.  Robert Earl is one of them.

Known in Orlando (mostly) for being the British brains behind Planet Hollywood, many are surprised when they hear his empire includes Buca di Beppo, Earl of Sandwich shops, and so much more.  Today we’ll cover part of the ‘and more’ because now Robert can add TV show to his resume.  And apparently, the time is right since he’s chosen to call it Robert Earl’s Be My Guest.  Premiering this very month on the Cooking Chanel, Be My Guest follows Robert’s continual quest to take us on culinary excursions, but this time we’re leaving Orlando (although not in every episode) and doing some traveling.

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Do You Work In the Hospitality Industry?

I do, and in fact every job I’ve had during my adult professional career has been grounded in it. Further, each job I’ve held has allowed me to conquer the learning curve, and then provided a springboard to the next opportunity; and that seems to be the pattern of everyone I know who is gainfully employed in the wonderful, sometimes wacky world of hospitality. The job possibilities are [almost] endless, especially here in Orlando, and since I’m a perfect example of going all over the map in this industry, I’ll share with you some of the more interesting positions I’ve held…

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